ラオスを代表する麺料理といえば、、、↓ ”カオ・ピヤック・セン” Speaking of noodles dishes representative of the Lao ↓ “Khao Piyakku Sen” 「カオ・ピヤック・セン」とは、 米で作られている麺なので、モチモチとしているのが特徴で、ベトナムの「フォー」と似ています。 ルアンパバーンで食べた麺は、きしめんのように幅広でした。 カオピアック・センはラオスの国民食と言っても過言ではない麺料理です。 首都ヴィエンチャンには専門店も数多く、人気店にもなるとランチタイムには人で溢れかえることも! あっさりとした透き通った鳥出汁スープに鶏肉や豚肉をトッピング。噛み応えも十分な麺はうるち米粉とタピオカ粉を混ぜて作られます。 それぞれのお店で麺の太さや出汁の味が違うので、カオピアックの食べ比べをしても面白いですね! “Khao Piyakku Sen”, because the noodles are made of rice, a characteristic that has been a rice cake rice cake, Vietnam of “Four “This is similar. Noodles to eat in Luang Prabang, was wide as noodles. Kaopiakku Sen is noodle dishes It is no exaggeration to say that Lao national dish. Many also specialty stores in the capital Vientiane, also be changed overflowing with people at lunch time and also become popular restaurant! Topped with chicken and pork to easily and was crystal clear bird broth soup. Chewy be enough noodles are made by mixing the non-glutinous rice flour and tapioca flour. Since the taste of each of the shops in the noodles of thickness and soup stock is different, it is interesting even if the compared eat Kaopiakku! てんとう虫🐞になって自由に世界をおいしく旅するladybugshinnosukeがお届けするラオス編003 ladybugshinnosuke which it becomes ladybug 🐞, and takes a trip to the world deliciously freely sends it About Laos003. Story “Laos” of a delicious trip✈️

閲覧回数165 pv